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Tag: Veal

Blanquette de Veau

If there’s a dish that screams French, it’s the Blanquette, a white, creamy sauce made with veal broth and a … More

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A absolutely delight cooking with @yung.sabb today! We started with an amazing aloo/potato filling, with a wild range of chilis, fresh herbs, and whole spices. Parathas and samosas are then made with the same aloo filling, either rolled and pan fried with a whole wheat dough, or folded deep fried with a thin caraway seeds flour dough. Then, to fished, mango sticky rice is the perfect dish to match the heat and spice of the aloo parathas and samosas. Sticky rice has to be soaked ahead to achieve even cooking in a steamer, the rice will be slightly undercooked to allow the coconut cream the sneak in each grain. Everything is then chilled, plated, and covered by an extra layer of coconut cream. An perfect summer day, with amazing fresh tropical flavors and aromas, and absolutely amazing friends!

Summer time grilling!

Summer is for outdoor cooking! Seriously missing the street food back home, so I decided to make some! Lamb skewers/羊肉串 & yakitori/焼き鳥 are the classic, but some thinly sliced pork shoulder and veggies brings a different texture and flavor to the grilling party! Served with a big bottle of chilled sake, just a perfect summer night!

Experimented with wheat bread for the first time and it was amazing! This is a simple mixture of 50% white flour & 50% whole wheat flour, yeast, water and a dash of salt, slow rise the dough for a bit, then baked to perfection!

I usually don’t use a recipe for fried rice since I kinda just throw whatever I have in my fridge into frying pan with some day-old rice, today’s fried rice includes kimchi and pork belly, that’s all folks, have a good night!

Whenever I catch a cold, the one food I always crave is a noodle. This miso ramen with kimchi is one of the simplest noodle dish one can make, and it’s packed with probiotics! Not to mention the chewy noodle, warm and creamy miso broth, and the crunchy and spicy kimchi!

Late night noodle 🍜

Katsu Curry, Tteokbokki, and Spicy Chicken Feet, on a sunny spring afternoon!

A perfect pizza for me is just sauce and cheese on baked on a dough with some basil, what’s your perfect pizza?

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Appetizer Baking BBQ Beef Bread Breakfast Brunch Chicken Comfort Food Dessert Dumpling Easy Recipe Fast Food Favorite Health Healthy How To Lamb Noodle Pasta Pie Pork Ramen Roast Sandwich Sea Food Stew Veal Vegan Vegetarian

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